We serve parathas in a Punjabi style filled with alu (potato), onion, flower gobi (cauliflower), paneer (cottage cheese) and jeera ajwain (cumin seeds and carom seeds). They are cooked using oil, butter or desi ghee to add flavor and fragrance of spices.
Direct partner perks — unlocked with your Tourist ID.
Premium subscribers get 20% off! Indulge in our sumptuous stuffed parathas, prepared with exquisite ingredients and spices, for an unforgettable dining experience.
Enjoy 5% off on our authentic Punjabi-style parathas. Choose from alu, onion, gobi, paneer, and more, cooked to perfection with your choice of oil, butter, or desi ghee.