Tomato and Basil Pizzeria brings the warmth of Italy to Bishopston, with a purist's respect for dough. Their bases are slow-fermented for 48 to 72 hours before meeting the heat of stone, yielding light, flavoursome crusts that are kinder in the palate.
Direct partner perks — unlocked with your Tourist ID.
Premium subscribers enjoy 25% off on all pizzas. Experience the true flavors of Italy with exclusive savings.
Enjoy 15% off our handcrafted pizzas, featuring our signature slow-fermented dough and freshest ingredients.