I am a medical doctor specializing in clinical biochemistry. I was trained in making gelatos and sorbets by Carpigiani Gelato University in Bologna, followed by patisserie studies at Le Cordon Bleu. In Bodrum, Turkey, I run 'Gelateria Lilith Natura', where we produce healthy, clean label, all natural ices. Our motto - Primum non nocere – first do no harm.
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do not contain artificial colors, flavors, or chemical preservatives. Made with A2 casein milk. Contain natural cell-supporting prebiotic fibers and non-reducing carbohydrates that help manage blood sugar levels and fat metabolism; slow down the ageing process; have a positive impact on brain health by protecting against neurodegeneration.
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do not contain any chemicals; they do contain natural cell-supporting prebiotics and non-reducing carbohydrates, which: regulate blood glucose levels and fat metabolism, slow down ageing processes, have a preventive effect on diseases such as Alzheimer's disease, induce secretion of two insulinotropic (incretin) peptides suppressing hunger sensation and preventing excessive body mass increase.